Len and Sarah Sherman moved to NB from Vancouver Island BC to start a small sustainable farm on 50 acres. They are now raising chickens and bake homemade breads and sweets! They now run the Woodstock Farm Market cafe every Friday serving excellent affordable meals with local sustainable products. Call us we are very flexible and as long as it is grown naturally, sustainable and achievable, we will do what we can to accommodate you!
Multi grain bread, Gluten free breads, Raisin bread, White bread, New Brunswick brown bread, Giant sticky cinnamon buns, Pies, Cookies, Fair-trade Coffee, Pickled eggs.
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