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About C&S Poultry has approximately 60 years of experience in raising show quality poultry between Kevin Chase and Dave Saunders. Read more...
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About Buckwheat Flats was started by two moms, Tegan Wong-Daugherty & Yolande Clarke, looking for wholesome food for our families. We’ve contacted local producers, processors and butchers to provide the best quality foods that taste good, are reasonably priced and support as many small farms and producers as possible. Our products include the full range of dry goods from Speerville Read more...
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About We specialize in a variety cuts of wild boar meat that we have been raising free range since 2004 on our farm in Knightville, NB. You can order online, pickup your purchase at the farm, or delivery is also available. Various cuts including bacon, sausage, roasts, baby back ribs. Read more...
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About Boudreau Meats is a small business located on 200 acres of land in Memramcook and employs 5 full-time employees and an equal number of occasional workers. The farm raises hormone-free, grain and grass fed cows, turkeys and a few chickens. Boudreau Meats is also one of the few farms in NB offering slaughterhouse services for both cattle and poultry. Read more...
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About Potatoes (Yukon Gold, Gems, Cal White), eggs, beef, hay, straw. Read more...
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About Becaguimec Farm (pronounced “beck-a-gwi-meck”) is a mixed livestock farm established in 2013, by John Best and Emily Shapiro at the forks of the Becaguimec Stream. Because we are concerned À Propos the wellbeing of our animals, the health of our streams and forest, and the quality of the food we sell and eat, our farm is in transition to Read more...
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About We sell local beef by the side, quarter or piece. We raise our own beef and we sell garden vegetables in season. Our beef is natural – no hormones or antibiotics. Our vegetables are grown organically. We are a family farm that concentrates on growing food for our own family and yours. Beef by the side, quarter or piece. Read more...